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This Coronavirus Pandemic Virus Overview Course learning outcomes include; Learn about Coronavirus, COVID-19 and Pandemics. We outline the physical symptoms and how a virus spreads. Understand how good hygiene including hand washing technique (demonstrated within the elearning) is the best way to prevent a contamination among a workforce.
Key-points of Bedfordshire Chamber Training
This online course includes all of the 3 lessons above. It is designed to develop the trainees Coronavirus Pandemic Virus Overview skills for health and safety compliance in the workplace, providing valuable real-world learning outcomes at a high speed. It's used by individuals, groups and businesses to train their workforce across industries including Education & Schools, Manufacturing & Engineering, Offices & Business Services, Retail, Digital Services & Design, Government & Institution, Charities & NGO, Oil, Gas & Mining, Travel & Leisure, Care Homes & Domiciliary Care, Logistics & Maritime, among others.
Provided by Bedfordshire Chamber Training based in Luton & Bedfordshire, it's accessible at anytime online from an internet connected device at work or home, such as a computer, tablet or smart phone. Teams have access to a highly rated LMS and all successfully completing trainees achieve a Certificate of Completion.—
This coronavirus online course provides a grounding in all the key knowledge topics required to understand the on-going health emergency situation caused by the COVID-19 strain of the Coronavirus.
Designed for individual employees of an organisation, and peripatetic workers and individuals to ensure awareness and understanding of how to limit risk including correct actions to take.
Developed with an easy-to-follow format so you can understand the guidance being issued simply and at speed.
We explain the difference between a virus and bacteria and how they spread along with methods of control. Invaluable for understanding how to control infection in the workplace and elsewhere.
Computer workstation safety (DSE) training helps avoid; back, neck and wrist pain (RSI). Workstation ergonomics discusses; posture, position of arms, legs, head and how the wrist support and foot rests may help or hinder existing injuries or vulnerabilities.
Meal planning for vulnerable persons and their dietary requirements. Learn healthy eating with the 5 major food groups, the importance of allergies and food labelling using the Eatwell Plate and Food Triangle.
Essentials for office safety, fire and emergency, work life balance, stress, accidents, computer workstation safety (DSE) as well as home working, manual handling and bullying.